Valentines Day

Our Valentine’s Day event has now passed, but love is nothing if not punctual.

Pre-register now to be first in line for next year’s celebration and secure your seat before the sparks start flying again.

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Inclusions

Our Lovers Feast set menu,
A glass of Pommery Brut Champagne or a signature cocktail on arrival,
Live jazz music setting the mood
One individually wrapped rose per couple, a timeless romantic gesture
A box of chocolate truffles to enjoy together

All additional beverages are available on consumption.

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Valentines Day Menu

Valentine’s day Shared Menu

Minimum two –160pp

On arrival
Sydney rock oyster bloody Mary shot, cucumbers 2pp gf,nf,df

1st Entree
House bread, miso ricotta butter, black sea salt v, vgo, dfo Tuna Tataki, black pearl caviar, sesame crust, yuzu kosho, scallion, garlic gf, nf, dfo

2nd Entree
Salted cucumber, Stracciatella, grapefruit, chili oil, pinen uts gf, nfo Baked scallop (2pc), Kimchi butter, pickled daikon, guanciale nf

Main
Lamb rack, pistachio crumb, carrot puree, mint jelly, spiced jus gf,df,nfo
Wagyu fat roasted potato, rosemary, sea salt gf, df, nf
Green leaf salad, anchovy dressing, shaved celery, capers gf, vgo

Add on $40 each change lamb rack to T-bone 800g MB5+

Dessert
Tiramisu, light cheese mousse with raspberry sorbet (NF)
Artisan Cheese Plate, Brie, blue and cheddar, served with muscatel, lavosh and quince paste

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Reservations